What Articles and Cooking Help Does Texas Cooking Offer?
Updated
Texas Cooking is more than a recipe archive. Alongside its collection of over 700 kitchen-tested recipes, the site publishes cooking help articles and food stories that cover barbecue, chili, Tex-Mex, and traditional Southern cooking. If you want technique guidance, cultural context, or seasonal inspiration rather than just a list of ingredients, those articles are the reason to visit.
Cooking technique and how-to articles
The site's help content focuses on practical kitchen skills. Examples visible on the homepage include:
- How to Love Your Cast Iron Skillet — care and use guidance for one of the most common pieces of Southern cookware.
- Perfect Fried Chicken — a technique-focused article on a staple dish.
- How to make your own homemade flour tortillas — featured as a "Popular Now" item, suggesting it is one of the more frequently visited guides.
These articles sit alongside the recipe collection rather than replacing it, so you can read the technique piece and then move to a matching recipe.
Food traditions, history, and culture
Texas Cooking frames itself as presenting "Texas to the world via its best recipes, food traditions, proud history and rich culture." That shows up in story-driven articles such as:
- Catfish Are Jumpin with Recipes — combines a food tradition with recipes.
- Biscuits All Day Long — a deep dive into a Southern staple.
- Gotta Be Chili — chili coverage that fits the site's stated focus on chili and Tex-Mex.
If your interest is the "why" behind a dish rather than only the "how," these are the pieces to look for.
Seasonal and occasion-based content
The site also groups content around the calendar and events:
- August Desserts — a seasonal recipe roundup.
- Game Day Pie: Peanut Butter Pie and Game Day Drink: Margaritas By the Pitcher — occasion-driven picks.
- Recipe Spotlights for September and Salsa of the Month: Rojo Salsa — recurring features that rotate over time.
This makes the site useful if you are cooking for a specific moment rather than browsing generally.
What else is on the site
Beyond articles, the homepage surfaces popular recipes such as Frito Pie, Chicken Fried Steak, Friday Night Chili, Charro Beans, Banana Pudding, and Old Fashioned Peach Cobbler. There is also a container gardening article, which extends the content beyond the kitchen.
How to decide if it fits your needs
| If you want… | Texas Cooking is a good fit because… |
|---|---|
| Step-by-step technique help | It publishes how-to articles like cast iron care and fried chicken |
| Regional and cultural context | It covers Texas food traditions, history, and culture |
| Seasonal or event cooking ideas | It runs monthly spotlights and holiday/game-day features |
| A large recipe base to browse | It offers over 700 kitchen-tested recipes |
The site is best suited to home cooks interested in authentic Texas and Southern food who want background and technique alongside recipes. If you only need a quick ingredient list, the recipe section alone will do; if you want to understand the cooking behind the dish, the articles are the added value.