What Types of Recipes Are Available on Gina Lioti Cooking?

Updated

Gina Lioti Cooking is a recipe site built around Greek, Mediterranean, and Arabic home cooking, made in Ireland with what the site describes as artisanal Irish ingredients. Recipes are organized into six standing categories — Mains, Savouries, Sweets, Vegetarian, Gluten-free, and Basics — and you can also browse by ingredient. If you already know what you have in the fridge, the ingredient index is the fastest way in; if you are planning a meal, start with a category.

The six recipe categories

Category What it covers
Mains Main dishes, such as Lemon mustard pork chops
Savouries Savoury pies, snacks, and small plates, such as Tiropitakia (small feta pies)
Sweets Desserts, such as the Epic chocolate cake
Vegetarian Meat-free dishes, including Bouyourdi and Tiropitakia
Gluten-free Recipes without gluten
Basics Foundational preparations used across other recipes

Note that the categories overlap: Tiropitakia appears under both Savouries and Vegetarian, so a single dish can show up in more than one place. If you filter by one category, you may miss a suitable recipe filed under another.

Featured and rotating recipes

The homepage highlights a small set of recipes at any time, which is a useful shortcut if you do not want to browse the full index:

  • Featured: Epic chocolate cake, Bouyourdi, Tiropitakia (small feta pies)
  • Recipe of the week: Oven-baked potatoes
  • New recipes: Tigania (stir-fried pork with mushrooms), Tenderstem broccoli salad, Paprika sauce

The "recipe of the week" and "new recipe" labels rotate, so the specific dishes listed here will change over time. Treat them as a signal of what is current rather than a fixed menu.

Browsing by ingredient

The site's ingredient index lets you start from a single item and see every recipe that uses it. The counts shown on the site give a sense of which ingredients are best covered:

Ingredient Recipes
Black pepper 27
Oregano 13
Carrot 6
Cinnamon powder 6
Turmeric 3
Chicken fillet 1

This is the most practical route when you are cooking from what you already have. A high count like black pepper or oregano mostly reflects how often those seasonings appear across many dishes, so it is less useful for planning a meal than a specific ingredient such as carrot or chicken fillet.

How to choose a starting point

  • You have ingredients to use up: open the ingredient index and pick the item you want to build around.
  • You want a full meal: go to Mains, then check Vegetarian or Gluten-free if those apply to you.
  • You want something to bake or serve alongside: Sweets, Savouries, or Basics.
  • You want to cook what is current: check the featured, recipe-of-the-week, and new-recipe slots on the homepage first.

What to expect from the recipes

The site's stated approach is "delicious, simple and easy," with an emphasis on Greek cuisine and the use of Irish artisanal ingredients. There is also a members' area, the Gina Lioti Cooking Club, described as offering exclusive content to members — the public recipe categories and ingredient index are separate from that. The site also maintains a presence on Facebook, Twitter, Pinterest, and Instagram, and carries a copyright notice covering 2014–2026.