Dashe Cellars: A Visit Guide to Alameda's Urban Winery

Dashe Cellars is a family-owned artisan winery in Alameda, California, founded by the husband-and-wife winemaking team of Michael and Anne Dashe, who crafted their first vintage of Dry Creek Zinfandel in 1996. It focuses on single-vineyard wines made with a traditional, non-industrial approach. You can visit for patio tastings with Bay views, live music events, and to-go wine specials. Before you go, confirm the address, hours, and seating or reservation rules directly with the winery, since the available material does not list them.

What Dashe Cellars Is

• Ownership and history: Family-owned, founded by Michael and Anne Dashe; first vintage in 1996.
• Location: Alameda, CA, described as the heart of the "Urban Wine Country."
• Winemaking style: Exceptional single-vineyard wines using a traditional, non-industrial approach.
• Known for: Dry Creek Zinfandel, plus rosé and Carignane among its listed keywords.

This makes it a good fit if you want a small-producer, urban tasting room rather than a large estate vineyard. If you are looking for a full-day countryside winery tour, a city winery like this one is a different kind of outing.

What a Visit Looks Like

The winery's SF City View Patio is the centerpiece of a visit: Bay views, passing sailboats, and skyline scenery, with a glass or bottle of Dashe wine and food from local food trucks. A patio favorite mentioned is Sazon Latin Kitchen.

Key practical points from the winery's own event listing:

The 90-minute table limit is the main planning constraint: it is enough for a relaxed tasting, but not an open-ended afternoon. Book or arrive with that window in mind, and plan food and wine orders early in the visit.

Events and Live Music

Dashe Cellars hosts "Music on the Patio" — live music, wine, and food on the patio. The winery's listing names The Blind Venetians for Sunday, October 25th as the next act. Event schedules change, so treat that date as an example of the format rather than a guarantee, and check the winery's current listing before building a trip around a specific performer.

A simple way to plan: pick a music date, arrive early enough to order food and wine within your 90-minute table window, and leave time afterward to buy bottles or take advantage of to-go specials.

Buying Wine and Staying Informed

You can buy wine to enjoy on the patio or take home, and the winery advertises wine specials to go. For new releases and event notices, the site offers a newsletter signup at dashecellars.com/subscribe. No prices or payment details are provided in the available material, so confirm current bottle prices and any purchase limits at the winery or through its site.

Before You Go: A Short Checklist

1. Confirm the address and directions in Alameda — the winery is in the Urban Wine Country area, but the exact street address and parking situation are not in the available material.
2. Check hours and whether reservations are needed, especially for music dates when the patio is likely busier.
3. Plan around the 90-minute table limit and decide on food and wine early.
4. Verify the event date and performer on the winery's current listing.
5. Ask about to-go specials if you want to stock up after your visit.

If your priority is a specific performer or a large group, call ahead rather than relying on a walk-in; the material does not describe group policies or reservation requirements.