Does Delvin Farms Grow Produce Organically, and What Else Is at the Farm Store?

Yes. Delvin Farms states that its vegetables are grown using organic methods with no pesticides or herbicides, and the farm grows more than 50 varieties of vegetables. Beyond produce, the farm store in College Grove also carries locally sourced meats, artisan cheeses, refrigerated drinks, pantry staples, and fully prepared meals. The store is seasonal, open May through December.

How the Produce Is Grown

Delvin Farms describes its vegetables as "organically grown" and says its fields use organic methods with no pesticides or herbicides. That claim comes from the farm's own description of its practices; the site does not list a third-party organic certification, so if certification matters to you, ask the farm directly before relying on the label.

The practical result is a rotating mix of more than 50 vegetable varieties tied to what is harvested that week. This is why CSA boxes change in content through the season rather than staying fixed.

What the Farm Store Carries

The farm store on Cox Road in College Grove is the main place to buy the farm's own produce and a range of other goods. According to the farm, it stocks:

• Fresh-picked fruits and vegetables, harvested daily
• Locally sourced, hand-selected meats
• Artisan cheeses
• Refrigerated drinks and pantry staples
• Fully prepared meals that are ready to heat and serve

The prepared meals are aimed at busy days when you want something quick without cooking from scratch. The store is described as seasonal, open May through December.

Store Hours and Location

Address: 6361 Cox Road, College Grove, TN 37046 (seasonal, May–December).

Other Ways to Buy Delvin Farms Produce

If you can't make it to the store, the farm offers two other routes:

• CSA memberships — weekly or bi-weekly boxes of freshly harvested vegetables from May through October, with a winter share running October to late December.
• Farmers markets — the farm attends markets in the middle Tennessee area, including East Nashville (Tuesdays, 3:30–6:30 p.m.), Arrington (Wednesdays, 3:30–6 p.m., at the farm store), and Franklin (Saturday mornings, 8 a.m.–noon).

What to Check Before You Go

• Confirm the season. The store is open May through December only, so a visit outside those months won't work.
• Ask about certification if organic certification is a hard requirement for you; the site describes organic methods but does not name a certifier.
• Check market schedules before traveling, since market days and times differ by location and the farm lists them as current at the time of writing.

For questions about CSA details, store offerings, or markets, the farm invites customers to reach out directly through its contact channel.