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EnglishWhat Lioni Latticini, Inc. Is and What Its Website Offers
Updated
Lioni Latticini, Inc. is a fresh mozzarella maker whose homepage presents the company through its products and its 2026 Mozzarella Tour. The site is a product-information page rather than an online store: it describes four vacuum-packed mozzarella formats, suggests how to use each one, and lists remaining tour dates where the cheese can be sampled. It does not publish prices, so the page can tell you what Lioni makes and where to try it, but not what it costs or where to buy it online.
What the company says about its cheese
The homepage describes Lioni's traditional fresh mozzarella as made the old-fashioned way with 100% whole cow's milk, and states it is made without added hormones, artificial flavor or coloring. The company presents itself through family tradition and a passion for fine cheesemaking, and says the tour has inspired future new products.
The four products featured on the homepage
| Format | What the page says about it | Suggested uses |
|---|---|---|
| Sliced fresh mozzarella | Pre-cut into 21 vacuum-packed slices | Sandwiches and salads, including school lunch boxes |
| Vacuum-packed 8 oz. piece | Original hand-wrapped fresh mozzarella in a vacuum-sealed piece that stays fresh until consumed (before expiration) | Sliced on sandwiches, part of an appetizer, torn and melted on pizza or flatbreads |
| Vacuum-packed 1-lb. log | Larger log for when more cheese is needed | Shredded, melted, diced for bruschetta on crostini, or sliced for a Caprese salad with heirloom tomatoes, fresh basil and extra virgin olive oil |
| Vacuum-packed 1-lb. sliced log | A 1-lb. log pre-cut into 21 slices and vacuum sealed | Sandwiches, or as the highlight of traditional Italian dishes |
The common thread is convenience: every format is vacuum-packed, and two of them are pre-sliced, so the cheese is ready to use straight from the fridge.
What else the site covers
Beyond products, the homepage promotes The Lioni 2026 Mozzarella Tour, which is winding down. The remaining dates are all at Citarella locations:
- October 2, 2026, 11:30 AM–2:30 PM — Citarella, 600 West Putnam Ave, Greenwich, CT
- October 5, 2026, 10 AM–12:30 PM — Citarella Upper West Side, 2135 Broadway, NYC
- October 5, 2026, 1:30–4 PM — Citarella Upper East Side, 1313 3rd Ave, NYC
- October 5, 2026, 5–7:30 PM — Citarella West Village, 424 6th Ave at 9th St, NYC
- October 10, 2026, 10 AM–12 PM — Citarella East Hampton, 2 Pantigo Road, NY
- October 10, 2026, 12:30–2:30 PM — Citarella Bridgehampton
The page thanks host venues and visitors who stopped by to sample the products, and says more products are planned.
How to use the site
- If you want to know what Lioni makes, read the vacuum-packed line section, which describes all four formats and their uses.
- If you want to taste before buying, check the tour dates above; the page frames the events as sampling opportunities at host venues.
- If you need price or online ordering information, the homepage does not provide it. You would need to look elsewhere on the site or contact the company directly.
The page is most useful as a quick orientation to Lioni's product range and as a schedule for the final tour stops. Treat the tour dates as the page states them and confirm with the venue before traveling, since event details can change.