What Types of Recipes Are Available on Bhavani's Kitchen?

Updated

Bhavani's Kitchen (bhavaniskitchen.com) is a personal food blog that organizes recipes into two top-level groups — Veg Recipes and Non-Veg Recipes — with further categories for snacks, side dishes, desserts, rice, and eggs. If you are looking for Indian-style home cooking with some restaurant-style dishes mixed in, the site's recipe index is where to start; if you need a specific dish, use the site's search rather than browsing, since the archive is organized by category and date rather than by a single master list.

Main Recipe Categories

The site's navigation lists the following recipe sections:

Top-level group Sub-categories
Veg Recipes Veg Snacks, Vegetarian Recipes, Side Dishes, Desserts, Rice Recipes
Non-Veg Recipes Egg Recipes, Chicken Recipes, Lamb Recipes, Seafood Recipes, Non-Veg Snacks

Alongside recipes, the site also publishes Restaurant Reviews, Travel, and Lifestyle posts, so not every entry in the archive is a recipe.

Vegetarian Recipes

The vegetarian section covers both everyday vegetable dishes and Indo-Chinese-style snacks. Examples visible on the site include:

  • Spicy Vegetable Manchurian — grated carrots, cabbage, and cauliflower shaped into balls with plain flour, cornflour, ginger/garlic paste, and pepper, fried in batches, then finished in a gravy of soya sauce, chilli, tomato ketchup, and optional vegetable stock. The recipe notes that if the grated vegetables are moist, you should add more cornflour so the balls hold together.
  • Baby Aubergine/Brinjal Korma
  • Aubergine/Brinjal With Potatoes

The Manchurian recipe is a useful example of how the site writes instructions: it separates Preparation (washing, grating, mixing, chopping aromatics) from Cooking Process (frying, sautéeing, building the gravy, combining, garnishing), which makes it easy to prep ingredients before turning on the heat.

Non-Vegetarian Recipes

The non-veg side is split by protein, with dedicated sections for chicken, lamb, seafood, and eggs, plus a non-veg snacks category. Examples include:

  • Kadai Chicken Recipe (Chicken Recipes)
  • Epic Lamb Chops of Epicene Recipe (Lamb Recipes / Non-Veg Snacks) — the preparation step instructs piercing the chops with a sharp knife so the marinade covers the meat evenly, then building the marinade from olive oil and other ingredients.
  • Shrimp Omelette Recipe (Seafood Recipes / Non-Veg Snacks)
  • Prawn Won tons (Seafood Recipes / Non-Veg Snacks)

Snacks, Sides, Desserts, and Rice

Beyond main dishes, the site groups smaller and accompaniment items separately:

  • Veg Snacks and Non-Veg Snacks — fried and bite-sized items, including the Manchurian and the lamb chops above.
  • Side Dishes — accompaniments to a main meal.
  • Desserts — sweets to finish a meal.
  • Rice Recipes — rice-based dishes.

How to Find a Specific Recipe

  1. Go to bhavaniskitchen.com.
  2. Use the Search box in the site menu and enter the dish name or a key ingredient (for example, "chicken" or "aubergine").
  3. Alternatively, open the category that matches your dish — for instance, Recipes → Non-Veg Recipes → Chicken Recipes for Kadai Chicken.
  4. Check the post date if you want the most recent additions; recipes on the site are dated (for example, Kadai Chicken was posted August 2, 2017, and the lamb chops August 1, 2017).

Expected result: you land on a single recipe post with a Preparation section, a Cooking Process section, and a list of ingredients and quantities.

Common Sticking Points

  • Not everything is a recipe. The homepage and archive mix in Restaurant Reviews, Travel, and Lifestyle posts, so filter by category or search by dish name instead of scrolling.
  • Ingredient quantities are written inline. Steps such as "add 2tbsp plain flour and cornflour" embed measurements in the method text rather than a separate table, so read the full step before starting.
  • Consistency varies by post. The Manchurian recipe uses numbered Preparation and Cooking Process steps, while shorter posts may only show a brief preparation note — check the full post before assuming a standard format.
  • Substitutions are flagged in the text. Where a recipe allows flexibility, it says so directly (for example, vegetable stock marked optional in the Manchurian gravy), so treat those notes as the site's own guidance rather than a general rule.